Monday, June 12, 2006
Dinner in 20: Smoked Turkey and Spinach Pizza
My kids absolutely LOVE this one. It is a tasty change from standard tomato sauce pizza.
Smoked Turkey and Spinach Pizza
2 pre-baked pizza shells
Pam spray
Onion powder, garlic powder, salt, pepper
1/2 bag (5 oz) fresh spinach leaves
8 oz sliced smoked turkey
8 oz sliced provolone cheese
Spray pizza shells with non-stick spray or brush with olive oil. Sprinkle with onion powder, garlic powder, salt, and pepper to taste.
Layer 1/2 spinach leaves on each shell. Top with sliced turkey then provalone slices.
Bake 450F, 10 minutes.
Subscribe to:
Post Comments (Atom)
1 comment:
Oh yey! I love twists on pizza, and this looks like a fun one! Thanks for all the great suggestions!
~A
Post a Comment