With the summer heat already on us, I like to have a few no-heat summer recipes on hand. I came up with this on the fly one day while I was making it up as I went. It turned out well enough that the kids asked for it again.
Salmon Ranch Spread
2 8 oz packages of cream cheese (I use 1 fat free and 1 reduced fat)
1 can salmon, drained
1 envelope ranch salad dressing mix
Blend everything together using mixer or food processor.
To assemble wraps, spread flat bread or tortilla with spread, top with some fresh spinach leaves and roll.
Have some chips and black bean salsa on the side and it is a pretty filling dinner.
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